The Eastern Cross/Fasting recipes/Spiced Baked Pears
Everyday · Sweet
Spiced Baked Pears
Pears baked with orange and cloves
Any fast dayPrep 10 minCook 40 minServes 4
When to eat it. No oil, wine or fish, so it fits even the strict weekdays of Lent.
Ingredients
Method
- Lay the pears cut side up in a baking dish.
- Add the orange juice, peel, honey, spices and water.
- Cover and bake at 180°C (350°F) for 25 minutes, then uncover and bake 15 more.
- Serve warm with the syrup.
Tip. Sprinkle crushed walnuts on top for crunch.
Fasting customs differ between churches and parishes. When in doubt, follow what your priest gives you. Not sure what today allows? Check the Orthodox calendar.
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